Topic > Genetically modified food controversy - 1748

There has been a lot of discussion on the topic of genetically modified foods over the last ten years. The question has arisen as to whether or not these products benefit society more than they harm it. There hasn't been enough time to study the long-term effects of this type of food, but recent discoveries have shown that the field offers great potential. There are many people who want to see genetically modified foods banned because they feel uncomfortable with the idea, but this type of thinking is completely illogical. Our society should be more open to genetically modified foods because they are a great way to feed our growing population, additional nutrients can be added to foods and they offer us a wider and cheaper variety of food. engineered foods, it is important to understand what exactly they are. Oak Ridge National Laboratory defines genetic modification as “a special set of technologies that alter the genetic composition of organisms such as animals, plants, or bacteria” (Oak Ridge National Laboratory). Of course, when these organisms reproduce, their genes are mixed and the offspring receive a random set of parental genes. When scientists create genetically modified foods, they take this naturally occurring process and remove the randomness. They select the desired gene, give it to the organism and then mass-produce it. This is simply a way for scientists to be sure that organisms will grow to meet our needs and expectations, leaving nothing to chance. When people express their opinions against genetically modified foods, they often don't recognize how much the world depends on them. . Today there are more than a billion people who don't have enough... half of paper... greed, not genetic engineering. People should be properly educated about these altered foods before any measures are taken. People in uniform who make drastic decisions can be dangerous. Genetically modified foods have enormous untapped potential. Today many people are still not comfortable with the concept, but hopefully we will see greater acceptance in the near future. The idea is relatively new and there is a lot to know about the method. It has already shown great promise and further research could lead to greater results. Genetically modified foods bring both economic and humanitarian benefits and may even become a necessity to satisfy our growing population. Biotechnological crops""Farmers victims"